Granny's Homemade Bread
Website: no
USDA Certified Organic
Knead Fresh Bread? Order Ahead !!
My grandson and I will be baking loaves of homemade bread made from Organic Unbleached Wheat Flour, Organic Sugar, Yeast, Extra Creamy Butter, Filtered Water, Organic Milk, and Himalayan Salt.
We are residents of Crossville, Tennessee. Our primary goal is to share our talent with people who don’t have time to bake their own bread but would enjoy homemade bread.
We will be baking loaves of classic sandwich bread and round rustic bread, and later on, we may be baking other specialty breads if we see there is a market for other types.
It is best to wait until you are going to use the bread before slicing it ~ with either a bread knife, a cake knife or an electric knife. Store the bread with the sliced end down to keep the moisture inside longer.
Thank you,
Jillian Tom-Clyburn
and Max Woodson